Eggs contain a lot of protein, calcium and iron, and several other nutrients. So eating an egg every day will keep the body healthy. However, one of the dishes made with eggs is the ‘Dimer Halwa’ recipe. Let’s know how to make egg halwa.
Chef Lita assisted in the preparation of the recipe. Let’s know how to make the ‘Dimer Halwa’ recipe easily at home. Before that let’s see what materials are needed.
Ingredients:
4 eggs
sugar
the milk
ghee
Boil garam masala
Saffron water
Method of preparation:
First, beat three or four eggs well and add half a cup of milk with six spoons of sugar and mix it well with a little saffron water.
Then put four spoons of ghee in the pan, add garam masala, and stir with beaten eggs. In this way, the egg halwa will be ready.