Now is the mango season. Fresh raw mangoes can be found in the market. It is very good to eat shoal fish broth with raw mango this summer. Today we will tell you how to cook shoal fish curry with raw mangoes easily and healthily at home.

Let’s learn how to cook raw mango and fish curry easily at home. Before that let’s see what materials are needed.

Ingredients:
shoal fish
amount of oil
Two tablespoons of onion batter
One tablespoon of garlic paste
One tablespoon of ginger paste
One tablespoon of turmeric powder
One tablespoon of chili powder
little water
Salt to taste
Raw Fazli Mango
A few green chilies

Method of Preparation:
First, add enough oil to a pan. Then grind it with two tablespoons of onion paste, one tablespoon of garlic paste, one tablespoon of ginger paste, one tablespoon of turmeric powder, one tablespoon of chili powder, and a little water.

When grated, stir in the pieces of shoal fish. Now cover it with enough water and salt and cook it for a while. Then cover it with sliced raw Fazli mango and cook for a while.

When the broth thickens a bit, add some green chilies and cook for a while longer. By the way, raw mango and shoal fish curry are ready. Now decorate and serve.

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